[vc_row][vc_column][vc_column_text]A bit late on my post, but I did manage to sneak in and watch Pedro Rafael and Zbigniew Zapert from Diageo (the fabulous label that brings us Ciroc, Captain Morgan, Johny Walker and his friends). Not only did I get to see these guys mix, but sip and taste too. (Remember guys, at Be For Beauty, we love all that is beautiful).
Check out the duo:[/vc_column_text][vc_single_image border_color=”grey” img_link_large=”” img_link_target=”_self”][vc_column_text]I know what it looks like, but really, they did mix and how!
Here are 2 recipes of the awesome cocktails they made for us. If you happen to try these, do feel free to share, and call us over.
Captain Coco Loco
-Balsamic vinegar 10ml
-Cranberry juice 20 ml
-Dash crack black pepper 1 dash
-Crème de cassis 25 ml
Pedro says: This will give your palate a run for their money, the bitter sweet taste of the balsamic vinegar goes along the unique taste of the crème de cassis and cranberry juice. Ciroc makes drinks drink
unforgettable, as the little kick you get from the black pepper in the end.
And they saved the best for last, it’s a bit of hard work but it’d surely pay off the minute it hits your palate.
– 60ml JW Gold Label
– 60ml Green Tea and spices decoction
Here’s how to make green tea and spices decoction:
– 1000 ml strong green tea
– 500 g castor sugar
– 10 cardamom pods
– Half of a nutmeg seed
– 50gr cinnamon bark
– An orange peel
Boil all ingredients for 20 minutes and cool it down. Fine strain the spices.
Special thanks to Harshita and Muskaan! Cheers![/vc_column_text][/vc_column][/vc_row]